Bake Delicious Orange And Chocolate Cakes
Orange and chocolate taste wonderful in combination! Surprise your family or friends with these delicious recipes.
There are many recipes for orange and chocolate cake, but they all have one thing in common: exceptional taste and an incomparable aroma. Baking a delicious orange and chocolate cake is easy and fun.
All you need is a little creativity and time. The combination of chocolate and orange is perfect in terms of taste. Be it a special occasion, for Christmas, or as a treat for the family: there is always an occasion for these cakes!
Orange cake with chocolate ganache
Orange cake ingredients
- 3 eggs
- 200 g of sugar
- ¼ teaspoon salt
- 170 g wheat flour
- 80 ml of sunflower oil
- 1 pack of yeast (10 g)
- 1 large organic orange (50 g)
Filling and chocolate ganache
- 2 tablespoons butter (30 g)
- 2 chocolate bars (200 g)
- 3 teaspoons of honey (30 g)
- 200 ml low-fat cream
preparation
- First, wash the orange and cut it into pieces without removing the peel. The sweeter the orange, the better the cake tastes.
- Puree the orange and add the eggs, sugar, and sunflower oil. Mix everything well until you get an even mixture.
- Then stir in wheat flour, yeast and salt and mix everything well.
- Butter your cake pan, then add the batter. Bake at 180 ° C for 35 minutes. If you wish, you can slightly increase the temperature in the last few minutes to toast the surface of the cake.
Preparation of the chocolate ganache
- Heat the cream, honey and butter.
- Add the chocolate in small pieces. Stir the mixture until the chocolate has melted and all of the ingredients are well mixed.
- Use this mixture as a filling and glaze.
Orange chocolate cake
ingredients
- 50 grams of sugar
- 1 medium-sized egg
- 50 ml of milk
- 75 g butter
- 50 ml orange juice
- 1 tablespoon cocoa powder
- 100 g of wheat flour
- 1 pinch of baking powder
preparation
- Beat the butter and sugar until frothy.
- Then add the eggs and stir everything well.
- Stir in the wheat flour and baking powder and mix everything well.
- Divide the dough into two equal amounts.
- Add the orange juice to one part, the milk and cocoa powder to the other. Mix well.
- Butter your cake pan and add both types of dough. Use a fork to create a marble effect.
- You can add chocolate chips or nuts as desired.
- Bake at 190 ° C for 40 minutes.
Orange jam chocolate cake
ingredients
- 200 g of sugar
- 6 medium-sized eggs
- 1 teaspoon vanilla
- 150 g butter
- 500 g of wheat flour
- 10 g baking powder
- 200 ml orange juice
- 1 teaspoon orange zest
- 130 g baking chocolate
preparation
- Melt the baking chocolate and set it aside.
- In a bowl, beat the butter and sugar until frothy.
- Add the eggs and stir well.
- Sift wheat flour and baking powder into the batter and alternately add the orange mixture.
- Add orange zest and vanilla. Mix well until you get an even batter.
- Set aside about 200 g of batter and mix this with the melted chocolate.
- Butter your cake pan, then add both batter mixes alternately. You can create a marble effect with a fork.
- Bake at 190 ° C for one hour. The cake is ready if you stick a toothpick in the middle and it stays clean when you pull it out.
This delicious orange chocolate cake can be served with chocolate chips, whipped cream and much more. Get creative to surprise your family or friends!
